¡El Meteoro! Pablo's Smoky Rojo

2024 Good Food Foundation Award Winner!

Inspired by a family gathering in Lockhart, Texas, the BBQ capital of the world (although this ain't no Q sauce). Young Pablo laid down such a rippin’ rendition of this sauce, it just begged to find a wider audience. With a puff of smoke, some flash and some fire, we bet you'll love it as much as we do.

Ingredients: Tomatoes, Onion, Cilantro, Non-GMO Olive Oil, Lemon Juice, Garlic, Chipotle in Adobo Sauce (Chipotle Peppers, Tomato Puree, Onions, Vinegar Non-GMO Canola Oil, Sugar, Salt, Paprika, Garlic), Spice, Salt

Made: right here in Austin, TX

Heat profile: Texas in Fall (warm, rich, balanced heat)

Best on: tacos, chips, beef, poultry, eggs

Cheers y’all,

The Meteor Gang